HomeRecipesCreamy Potato Salad
Creamy Potato Salad
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Hey potato pals! We’d like to introduce you to our favourite costar to your sizzling summer barbeque. Whether you're dishing it up alongside a juicy chicken breast, smoky ribs, or a grilled veggie skewer, this potato salad knows how to play nice with all your BBQ favorites. Want to take it to the next level? Let it chill overnight in the fridge. Flavors mingle, potatoes absorb the seasoning, and you end up with a flavour bomb. Plus, making it in advance means stress-free entertaining. Win-win!


Ingredients
3
eggs
1 12 lbs (675 g)
Yukon Gold potatoes, about 4 medium potatoes
2
celery stalks
4
green onions
, to taste

Toppings (optional): Smoked Spanish Paprika, chopped parsley

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Bring water to boil in 8-Cup Multipurpose Pot, with lid on. Place eggs in boiling water. Cook 8–10 min. Drain, cool in ice water, peel, and chop.
  2. Meanwhile, peel and dice potatoes; place in Multipurpose Steamer. Cover; microwave on high until cooked, about 6 min. Once cooked, uncover; place in fridge to cool down.
  3. Meanwhile, dice celery. Slice green onions.
  4. When potatoes have cooled slightly, add the eggs, celery, and green onions to the Multipurpose Steamer. Pour dressing on top. Toss to combine and coat potatoes. Generously shake on topper and add additional toppings, if desired.
Tips

This potato salad is delicious served at room temperature, but if you prefer a cold salad, simply cover and refrigerate before serving. Add topper right before serving.

Switch things up and try the vinaigrette salad dressing variation (recipe on pkg).

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein and 1 cup veggies, your choice.

Nutritional Information

Per serving (about 1/2 cup): Calories 210, Fat 13 g (Saturated 2.5 g, Trans 0 g), Cholesterol 100 mg, Sodium 125 mg, Carbohydrate 17 g (Fibre 2 g, Sugars 2 g), Protein 6 g.

Creamy Potato Salad
23 min
8 servings
$0.52/serving
What you'll need
BEST SELLER
Better Than Bacon TopperBetter Than Bacon Topper
Better Than Bacon Topper
181 Reviews
$11.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$63.00
HomeRecipesCreamy Potato Salad
Creamy Potato Salad
Recipe description
Creamy Potato Salad
Share it!

Ingredients
3
eggs
1 12 lbs (675 g)
Yukon Gold potatoes, about 4 medium potatoes
2
celery stalks
4
green onions
, to taste

Toppings (optional): Smoked Spanish Paprika, chopped parsley

23 min
8 servings
$0.52/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Bring water to boil in 8-Cup Multipurpose Pot, with lid on. Place eggs in boiling water. Cook 8–10 min. Drain, cool in ice water, peel, and chop.
  2. Meanwhile, peel and dice potatoes; place in Multipurpose Steamer. Cover; microwave on high until cooked, about 6 min. Once cooked, uncover; place in fridge to cool down.
  3. Meanwhile, dice celery. Slice green onions.
  4. When potatoes have cooled slightly, add the eggs, celery, and green onions to the Multipurpose Steamer. Pour dressing on top. Toss to combine and coat potatoes. Generously shake on topper and add additional toppings, if desired.
What you'll need
BEST SELLER
Better Than Bacon TopperBetter Than Bacon Topper
Better Than Bacon Topper
181 Reviews
$11.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$63.00
Tips

This potato salad is delicious served at room temperature, but if you prefer a cold salad, simply cover and refrigerate before serving. Add topper right before serving.

Switch things up and try the vinaigrette salad dressing variation (recipe on pkg).

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein and 1 cup veggies, your choice.

Nutritional Information

Per serving (about 1/2 cup): Calories 210, Fat 13 g (Saturated 2.5 g, Trans 0 g), Cholesterol 100 mg, Sodium 125 mg, Carbohydrate 17 g (Fibre 2 g, Sugars 2 g), Protein 6 g.

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