Grilled Summer Vegetable Naan Pizza
Order to go, right off the grill!
2 large whole-wheat naan
2 - 3 tbspGreek Dressing
1⁄2 recipe preparedGrilled Summer Vegetables
1⁄4 cup crumbled low-fat goat cheese
- Preheat grill to medium heat.
- Using a basting brush, brush Greek Dressing on naan. Top with Grilled Summer Vegetables and cheese.
- Heat on grill for 3–4 minutes until naan becomes golden and slightly crisp. Cut each naan in two and serve.
Per serving: Calories 190, Fat 8 g (Saturated 2.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 24 g (Fibre 4 g, Sugars 3 g), Protein 7 g.