HomeRecipesHot Spinach & Artichoke Bites
Hot Spinach & Artichoke Bites
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Savoury bites perfect for any occasion. Better than store-bought, these can be prepared in advance and frozen. Simply freeze uncooked on a Sheet Pan; once frozen, place in freezer bags and bake when ready.


Ingredients
1 pkg (8 oz/250 g)
frozen square puff pastry, defrosted
14 - 12 cup
Spinach & Artichoke Hot DiporHerb & Garlic Dip, or hot dip of your choice, prepared, chilled
2 tbsp
low-fat milk, optional

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 425° F (220° C).
  2. Roll puff pastry into a thin 10.5” square. Cut into triangles
  3. Spoon dip onto each triangle: 12 tsp for small, 1–2 tsp for large. Starting at the wide end, roll up each bite.
  4. Place on a Sheet Pan lined with a Sheet Pan Liner. Brush with milk, if desired, and bake until golden brown, 14–16 minutes.
Nutritional Information

Per serving (1 large or 2 small bites): Calories 140, Fat 10 g (Saturated 2.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 11 g (Fibre 0 g, Sugars 0 g), Protein 2 g.

Hot Spinach & Artichoke Bites
25 min
10 large or 18 small bites
$0.30/serving
What you'll need
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
209 Reviews
$9.99
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
HomeRecipesHot Spinach & Artichoke Bites
Hot Spinach & Artichoke Bites
Recipe description
Hot Spinach & Artichoke Bites
Share it!

Ingredients
1 pkg (8 oz/250 g)
frozen square puff pastry, defrosted
14 - 12 cup
Spinach & Artichoke Hot DiporHerb & Garlic Dip, or hot dip of your choice, prepared, chilled
2 tbsp
low-fat milk, optional
25 min
10 large or 18 small bites
$0.30/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 425° F (220° C).
  2. Roll puff pastry into a thin 10.5” square. Cut into triangles
  3. Spoon dip onto each triangle: 12 tsp for small, 1–2 tsp for large. Starting at the wide end, roll up each bite.
  4. Place on a Sheet Pan lined with a Sheet Pan Liner. Brush with milk, if desired, and bake until golden brown, 14–16 minutes.
What you'll need
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
209 Reviews
$9.99
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
Nutritional Information

Per serving (1 large or 2 small bites): Calories 140, Fat 10 g (Saturated 2.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 11 g (Fibre 0 g, Sugars 0 g), Protein 2 g.